"Remember that you are mortal, and you have a limited time to live, and in devoting yourself to discussion of the nature of time and eternity you have seen things that have been, are now, and are to come."
Love that food board! I wonder if there's a cookbook dedicated to Epicurean-style eating? (hidden among the many cookbooks that use the word "Epicurean" to mean "gourmet") If not that would be a fun project.
